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Buttery Peanut Brittle
This Peanut Brittle tastes old-fashioned... because it is
A lot of Southern families say they have their own secret recipe for Peanut Brittle. Well, the Edwards clan really does, and this is it! Our buttery Brittle is light, crunchy and chock full of the finest jumbo Virginia Peanuts. If you had a Grandma in the South, this is the way her brittle used to taste. If you're from Northern stock, try this Edwards family recipe to see what you've been missing. Generous 36 oz. tin is vacuum packed to retain freshness.
Customer Reviews
Overall Rating:  Write an online review and share your thoughts with other customers - Wednesday, February 20, 2008 A Guilty Pleasure Rated By: Arleen Catamero (Providence, RI) The is by far the best peanut brittle I have ever tasted! It was meant as a gift. Instead I bought them something else!! I intend to keep this as my guilty pleasure!
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To Enjoy A Genuine Virginia Country Ham, Make Sure It Comes Direct From The Smokehouse
All hickory-smoked hams, bacon, sausage and barbecue offered on this site come to you directly from Edwards family smokehouses in Surry, Virginia.
Smoked according to the recipe created by PopPop (Great Granddad, S. Wallace Edwards) back in 1926, Edwards products deliver a unique flavor profile that’s widely recognized as superior by gourmet food authorities & chefs alike. (See "In The News" section on this site.)
So, don’t subject your family to pale, factory-processed substitutes. Serve them genuine, direct-from-the-smokehouse quality from Virginia Traditions and the Edwards family. Then, your loved ones will enjoy the best authentic smoked meats available anywhere.
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